Aviation
Gin · Maraschino · Violet · Citrusy · Classic
GinSourGlass: CoupeDifficulty: Advanced
Ingredients
- • 2 oz gin
- • 0.5 oz maraschino
- • 0.25 oz creme de violette
- • 0.75 oz lemon juice
- • Brandied cherry
Flavor Profile
STRENGTH6/10
SWEETNESS3/10
TARTNESS6/10
BITTERNESS1/10
AROMA8/10
TEXTURE5/10
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Did you know?
"Ensslin’s 1916 book records the original formula; the Savoy omission shaped later variants."
Instructions
- 1Shake with ice.
- 2Strain into coupe.
- 3Garnish.