Showing 12 of 460 cocktails
Rum
A dramatic coffee cocktail flamed with rum and triple sec before topping with hot coffee.
Vodka
A utilitarian, low-calorie highball combining vodka and diet cola.
Cognac
A simple after-dinner duo of Cognac and amaretto served over ice.
Whiskey
A rich, nutty Old Fashioned made with brown-butter–washed bourbon.
Coconut Rum
A sleek dessert martini pairing coconut rum with vanilla vodka.
Wine
A Spanish low-ABV cooler of red wine and lemon soda over ice.
Rum
A turquoise rum highball with pineapple, coconut, and blue curaçao.
Wine
A historic low-ABV cooler of port, sugar, and grated nutmeg over ice.
Cachaça
Brazil’s national cocktail of cachaça muddled with lime and sugar over ice.
Rum
A neon-teal tropical highball mixing spiced rum, melon, and blue curaçao.
Vodka
The classic green appletini: vodka and sour apple, shaken and served up.
Gin
A gin sour brightened with apricot brandy and orange juice.
12 of 460 shown