Vesper Martini


A bracing, aromatic gin–vodka Martini sharpened by Kina-style aperitif.


Base spirit
Gin
Style
Spirit-forward
Glassware
Cocktail glass

The Vesper Martini is a stiff, aromatic Martini variation combining gin, vodka, and a Kina-style aperitif for a lean, bitter-edged profile. Stirred or shaken depending on preference, it pours crystal clear with bright citrus and quinine notes. Modern recipes use Cocchi Americano or Lillet Blanc to approximate the long-discontinued Kina Lillet. The drink’s structure favors high proof gin for proper backbone. Ian Fleming introduced the Vesper in Casino Royale, drawing from mid‑century Martini culture documented in spirits histories.


A chilled Vesper Martini in a deep-stemmed cocktail glass with a long lemon twist.

Ingredients

Servings
  • 3 oz gin
  • 1 oz vodka
  • 0.5 oz Cocchi Americano
  • Lemon twist

Did you know?

Fleming’s Casino Royale prints the earliest known Vesper recipe, while modern bartenders rely on Cocchi Americano to approximate Kina Lillet’s original bitterness.

Source:PunchDrink archives; Wondrich Imbibe!

Bartender's Note

Use a high-proof gin and keep all ingredients ice cold.

How to make the Vesper Martini

  1. 1Chill a cocktail glass.
  2. 2Add spirits to a mixing glass with ice.
  3. 3Stir until very cold.
  4. 4Strain into the glass.
  5. 5Express a long lemon twist.

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