Washington Apple Shot


A crisp whisky–apple–cranberry shot with bright tartness.


Base spirit
Whiskey
Style
Shot
Glassware
Shot glass
Technique
Shake

The Washington Apple Shot blends Canadian whisky, sour apple schnapps, and cranberry for a sweet‑tart burst of fruit over a light whisky backbone.


A red‑green Washington Apple Shot.

Ingredients

Servings
  • 1 oz Canadian whisky
  • 1 oz sour apple schnapps
  • 1 oz cranberry juice

Did you know?

Named after Washington apples; rose to popularity in early 2000s bars.

Source:PunchDrink

Bartender's Note

Serve chilled for clarity and balance.

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How to make the Washington Apple Shot

  1. 1Add Canadian whisky, sour apple schnapps, and cranberry juice to a shot glass
  2. 2Stir to combine
  3. 3Serve

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