French 75
A razor sharp gin and Champagne sparkler with citrus lift.
Base spirit
Gin
Style
Sparkling
Glassware
Champagne flute
The French 75 layers a compact gin sour beneath Champagne, creating a drink that feels both airy and intense. Gin, lemon, and sugar are shaken cold, then topped with sparkling wine. High acidity and juniper drive the profile. The Savoy Cocktail Book records early versions and links the name to the French 75mm field gun of World War I.
Ingredients
Servings
- • 1 oz gin
- • 0.5 oz lemon juice
- • 0.5 oz simple syrup
- • 3 oz Champagne
- • Lemon twist
Did you know?
“The Savoy prints gin and brandy versions, tying the name to the famed artillery piece.”
Source:Savoy Cocktail Book; Wondrich Imbibe!
Bartender's Note
Do not oversweeten.
How to make the French 75
- 1Shake base ingredients with ice.
- 2Strain into flute.
- 3Top with Champagne.
- 4Garnish.
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