French Martini


A fruity vodka‑pineapple Martini with raspberry liqueur and smooth tropical aroma.


Base spirit
Vodka
Style
Sour
Glassware
Coupe
Technique
Shake

The French Martini mixes vodka with Chambord and pineapple for a lush, modern classic. Shaken vigorously, it pours frothy with bright fruit and a soft berry finish. It is sweet, aromatic, and approachable.


A French Martini with frothy top and raspberry garnish.

Ingredients

Servings
  • 2 oz vodka
  • 0.5 oz Chambord
  • 1.5 oz pineapple juice

Did you know?

Created in the 1980s by Keith McNally’s bar group, the French Martini helped popularize Chambord in U.S. bars.

Source:Imbibe; PunchDrink archives

Bartender's Note

Dry‑shake briefly before adding ice for extra froth.

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How to make the French Martini

  1. 1Add vodka, Chambord, and pineapple juice to a shaker filled with ice
  2. 2Shake until well chilled
  3. 3Strain into a coupe
  4. 4Garnish with raspberry and serve

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