Gibb Cocktail
A dry, crisp mix of gin, dry vermouth, and grapefruit juice.
Base spirit
Gin
Style
Aperitif
Glassware
Cocktail glass
The Gibb Cocktail is a forgotten gem that acts as a drier, sharper cousin to the Bronx. It combines gin and dry vermouth with fresh grapefruit juice (rather than orange), creating a profile that is bracingly tart and savory. It appeals to drinkers who find orange juice too sweet in cocktails. It is lean, aromatic, and distinctly pre-Prohibition in style.
Ingredients
Servings
- • 1.5 oz gin
- • 1.5 oz dry vermouth
- • 1 oz fresh grapefruit juice
Did you know?
“The drink appears in the *Savoy Cocktail Book* but remains obscure compared to its orange-juice counterparts.”
Source:Savoy Cocktail Book
Bartender's Note
Use white or pink grapefruit juice; ruby red may be too sweet for the intended dryness.
How to make the Gibb Cocktail
- 1Add all ingredients to a shaker with ice
- 2Shake well
- 3Strain into a chilled cocktail glass
- 4Garnish with a grapefruit twist
