Peach Margarita

A juicy peach Margarita with soft stone-fruit sweetness.

Base spirit

Tequila

Style

Sour

Glassware

Rocks glass

Technique

Shake

The Peach Margarita blends tequila, lime, and peach purée for a fruit-driven twist on the classic Margarita. Shaken hard, it pours colorful and aromatic, with citrus acidity keeping the sweetness in balance. The fruit adds both texture and fragrance, giving the drink a lively modern profile ideal for warm weather or seasonal menus.

A Peach Margarita in a rocks glass with fresh peach garnish.

Ingredients

Servings

• 2 oz blanco tequila
• 1 oz lime juice
• 0.75 oz agave syrup
• 1 oz peach purée

Did you know?

“Peach Margaritas gained popularity through seasonal bar programs; bartenders favor them for their vivid color and high guest appeal.”

Source:PunchDrink archives; Imbibe

Bartender's Note

Adjust sweetness depending on ripeness of the fruit.

Missing a bottle? See smart swaps in Learn.

How to make the Peach Margarita

1Add blanco tequila, lime juice, agave syrup, and peach purée to a shaker filled with ice
2Shake until well chilled
3Strain into a rocks glass over fresh ice
4Garnish with peach slice and serve

Drinks similar to Peach Margarita

Blackberry Margarita

A deep, jammy Margarita with dark berry aromatics.

Blueberry Margarita

A mellow fruit Margarita with soft berry sweetness.

Kiwi Margarita

A zesty green Margarita with tangy kiwi brightness.