Oaxaca Old Fashioned


A smoky agave Old Fashioned with mezcal, tequila, and bitters.


Base spirit
Tequila
Style
Spirit-forward
Glassware
Rocks glass
Technique
Stir

The Oaxaca Old Fashioned blends reposado tequila with a touch of mezcal, agave syrup, and bitters for a warm, smoky riff on the classic. Stirred until silky, it delivers layered agave character with gentle sweetness and subtle smoke.


A rocks glass Oaxaca Old Fashioned on a large cube with orange peel.

Ingredients

Servings

Did you know?

Phil Ward created it at Death & Co, helping establish mezcal in the U.S. cocktail canon.

Source:Death & Co archives; PunchDrink

Bartender's Note

Use high-quality agave syrup to maintain clarity and texture.

Missing a bottle? See smart swaps in Learn.

How to make the Oaxaca Old Fashioned

  1. 1Add reposado tequila, mezcal, agave syrup, and Angostura bitters to a mixing glass filled with ice
  2. 2Stir until well chilled
  3. 3Strain into a rocks glass over a large ice cube
  4. 4Garnish with orange peel and serve

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