A tall flute of French 75 with fine bubbles and a long lemon twist.

New Year’s

Sparkle for midnight

Champagne cocktails, sparkling highballs, and celebratory pours for ringing in the year.

22 drinksBrowse the full library

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Agua de Valencia in a wine glass or flute, opaque orange, orange twist optional omit lemon.

Wine

Agua De Valencia

A Spanish brunch punch of orange juice, cava, gin, and vodka.

An Air Mail in a flute with a postage stamp garnish (optional) or lime twist.

Rum

Air Mail

A golden, honeyed rum sour lengthened with Champagne.

Autumn Spritz in a wine glass over ice, amber-gold, apple slice garnish.

Liqueur

Autumn Spritz

A sparkling fall spritz with amaro, apple cider, and Prosecco.

A Barracuda in a highball or large flute with a pineapple wedge.

Rum

Barracuda

A sparkling tiki-style drink combining rum, pineapple, and Galliano.

A Bellini cocktail in a tall Champagne flute with pale peach color and fine bubbles on a white tablecloth.

Champagne

Bellini

A Venetian sparkling cocktail of white peach purée and chilled Prosecco served in a flute.

A Bellini Spritz in a wine glass with ice and a peach slice.

Wine

Bellini Spritz

A sparkling peach-forward spritz that’s brighter and lighter than the classic Bellini.

Black Velvet in a Champagne flute, dark stout beneath pale sparkling wine.

Wine

Black Velvet

A layered sparkling mix of stout and Champagne for ceremonial occasions.

A Champagne Cocktail with rising bubbles around a bitters-soaked sugar cube.

Wine

Champagne Cocktail

A classic sparkling drink built on bitters-soaked sugar and Champagne.

Death in the Afternoon served in a Champagne flute, pale opalescent green, no garnish.

Liqueur

Death In the Afternoon

A sparkling absinthe cocktail of absinthe topped with chilled Champagne.

A tall flute of French 75 with fine bubbles and a long lemon twist.

Gin

French 75

A razor sharp gin and Champagne sparkler with citrus lift.

A Kir in a wine glass showing a soft purple gradient.

Wine

Kir

A simple, elegant French aperitif of white wine and blackcurrant liqueur.

A tall flute of Kir Royale with deep ruby tint and rising bubbles.

Wine

Kir Royale

A sparkling blackcurrant–Champagne aperitif with elegant sweetness.

Limoncello Spritz served in a wine glass over ice, pale lemon yellow, garnished with a lemon wheel.

Liqueur

Limoncello Spritz

An Italian sparkling highball of limoncello, Prosecco, and soda.

A flute of Mimosa with bright orange hue and bubbles.

Wine

Mimosa

A bright, citrus-forward brunch spritz made with Champagne and orange juice.

A coupe of Old Cuban with mint and rising bubbles.

Rum

Old Cuban

A sparkling rum-mint cocktail blending Mojito freshness with Champagne richness.

A festive Poinsettia in a flute with red hue and orange twist.

Wine

Poinsettia

A festive cranberry–Champagne spritz with crisp acidity.

Rossini served in a Champagne flute, pink strawberry tone, no heavy garnish.

Wine

Rossini

A strawberry sparkling cocktail of purée topped with Prosecco.

A tall Russian Spring Punch with a blackberry and lemon slice garnish.

Vodka

Russian Spring Punch

A vibrant, sparkling highball with vodka, lemon, raspberry liqueur, and Champagne.

A chilled coupe of Sgroppino with pale yellow froth.

Vodka

Sgroppino

A silky lemon sorbet–prosecco cocktail with airy texture.

Sloe Gin Fizz served in a Collins glass over ice, pink-red, topped with soda and lemon.

Gin

Sloe Gin Fizz

A tall sparkling sour made with sloe gin, lemon, sugar, and soda.

A Tom Collins in a tall Collins glass filled with ice, a lemon wheel, and a cherry on a skewer.

Gin

Tom Collins

A tall gin highball with lemon, sugar, and soda water over ice, finished with citrus garnish.

Vampire's Kiss in a champagne flute, deep ruby red sparkling cocktail with a raspberry garnish.NEW

Vodka

Vampire's Kiss

A sparkling raspberry vodka cocktail with a theatrical red finish.

Keep browsing

More holidays

Black Magic in a coupe, deep brown-black, ungarnished.

Halloween

Dark, dramatic, still worth drinking

25 drinks

Thanksgiving Punch in a punch cup over ice, deep amber-red, orange peel.

Thanksgiving

Cider, cranberry, and the long table

35 drinks

Eggnog in a punch cup, creamy pale, nutmeg dusting.

Christmas

Peppermint, spice, and table punches

15 drinks

Pink Lady served in a chilled coupe, pale pink with foam, no heavy garnish.

Valentine’s

Romantic reds and soft pinks

3 drinks

Irish Mule in a highball or copper mug over ice, pale gold, lime wheel.

St. Patrick’s

Irish whiskey and emerald-hour pours

67 drinks

Mint Julep in a frosted silver julep cup packed with shaved ice and a mint bouquet.

Kentucky Derby

Mint, crushed ice, and race-day whiskey

2 drinks

A tall highball of Paloma with a salted rim and grapefruit wedge.

Cinco de Mayo

Agave, lime, and patio energy

35 drinks

Limoncello Spritz served in a wine glass over ice, pale lemon yellow, garnished with a lemon wheel.

Summer

Bright, cold, and patio-ready

37 drinks

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