Irish Mule in a highball or copper mug over ice, pale gold, lime wheel.

St. Patrick’s

Irish whiskey and emerald-hour pours

Irish mules, whiskey highballs, and green-season classics for March gatherings.

59 drinksBrowse the full library

Alabama Slammer served in a highball glass over ice, deep orange-red, garnished with an orange slice.NEW

Whiskey

Alabama Slammer

A sweet Southern party highball of amaretto, sloe gin, whiskey, and orange juice.

A B-52 shot with perfectly separated three layers.

Liqueur

B 52

A layered coffee‑orange‑cream shooter with striking visual contrast.

A Black Manhattan in a coupe with a brandied cherry.

Whiskey

Black Manhattan

A brooding Manhattan variation using amaro in place of sweet vermouth.

Blackthorn in a coupe, deep amber, lemon twist.NEW

Irish Whiskey

Blackthorn

An Irish whiskey cocktail with sweet vermouth, sloe gin or absinthe accents, and bitters.

A coupe of Blood and Sand with a red-orange hue, light froth, and a single dark cherry garnish.

Whiskey

Blood and Sand

A smoky-sweet Scotch cocktail brightened by cherry liqueur and fresh orange.

A Boilermaker with beer and whiskey shot together.

Whiskey

Boilermaker

A classic whiskey‑and‑beer serve taken together or dropped.

A rocks glass Boulevardier on a large clear ice cube with an orange twist.

Whiskey

Boulevardier

A rich, bittersweet whiskey aperitivo built on bourbon, vermouth, and Campari.

A Bourbon Highball in a tall glass with large clear ice and bubbles.

Whiskey

Bourbon Highball

A clean, effervescent bourbon soda cocktail emphasizing grain and oak.

A Bourbon Rickey in a highball glass with lime wedge and rising bubbles.

Whiskey

Bourbon Rickey

A crisp bourbon highball with lime and sparkling mineral lift.

A Bourbon Smash over crushed ice with mint bouquet.

Whiskey

Bourbon Smash

A citrus‑mint bourbon cocktail with juicy brightness and herbal lift.

A Breakfast Shot setup with an amber shot and a small glass of orange juice.

Whiskey

Breakfast Shot

A ritual shot tasting of pancakes, chased with orange juice.

A Brown Butter Old Fashioned with a large cube and expressed orange peel.

Whiskey

Brown Butter Old Fashioned

A rich, nutty Old Fashioned made with brown-butter–washed bourbon.

A coupe of Brown Derby with a pale golden tone and grapefruit twist.

Whiskey

Brown Derby

A grapefruit–honey bourbon sour with bright citrus lift and gentle sweetness.

A layered Duck Fart shot showing distinct brown, cream, and amber bands.

Whiskey

Duck Fart

A creamy, layered Alaskan classic of whiskey, Irish cream, and coffee liqueur.

Final Word in a coupe, pale green-gold, ungarnished.NEW

Rye

Final Word

A Last Word variation that swaps gin for rye whiskey.

A rocks glass Godfather over a large clear ice cube with amber Scotch and a thin orange peel garnish.

Whiskey

Godfather

A moody Scotch-and-amaretto sipper with soft sweetness and smoky depth.

A Gold Rush over a large ice cube with lemon peel.

Whiskey

Gold Rush

A bourbon-honey sour with smooth texture and bright citrus lift.

A pale‑yellow Green Tea Shot.

Whiskey

Green Tea Shot

A smooth whiskey–peach shooter mimicking green‑tea flavor.

A Greenpoint in a Nick & Nora glass with lemon twist.

Whiskey

Greenpoint

A rye Manhattan riff enriched with Chartreuse and spiced aromatics.

Hot Toddy served in a warmed mug, amber in color, garnished with a lemon wheel.NEW

Whiskey

Hot Toddy

A hot whiskey drink with honey, lemon, and hot water, optionally seasoned with bitters or spice.

Improved Whiskey Cocktail served in a chilled coupe, amber in color, garnished with a lemon twist.NEW

Rye

Improved Whiskey Cocktail

A nineteenth-century whiskey cocktail enhanced with maraschino, absinthe, and dual bitters.

An Irish Car Bomb with shot falling into stout.

Whiskey

Irish Car Bomb

A stout‑and‑cream bomb mixing whiskey and Irish cream.

A classic Irish Coffee in a footed mug with a cream float.

Whiskey

Irish Coffee

A warming mix of Irish whiskey, hot coffee, sugar, and soft cream.

Irish Mule in a highball or copper mug over ice, pale gold, lime wheel.NEW

Whiskey

Irish Mule

A mule highball made with Irish whiskey, lime, and ginger beer.

Japanese Highball in a tall highball with clear ice spears, pale gold, no garnish or lemon twist optional omit.NEW

Whiskey

Japanese Highball

A precise whisky-and-soda highball built for clarity, cold, and fine bubbles.

John Collins in a Collins glass over ice, pale gold, cherry optional.NEW

Whiskey

John Collins

A whiskey Collins: spirit, lemon, sugar, and soda in a tall glass.

A Bourbon John Collins in a tall Collins glass with lemon wheel.

Whiskey

John Collins (Bourbon Variant)

A tall, fizzy bourbon Collins with bright lemon and gentle sweetness.

A Kentucky Mule in a copper mug with mint and lime garnish.

Whiskey

Kentucky Mule

A spicy‑bright ginger highball where bourbon meets lime and ginger beer.

A Manhattan in a chilled coupe with a single dark cherry on a skewer resting over the rim.

Whiskey

Manhattan

A spirit-forward classic of rye or bourbon, sweet vermouth, and bitters served up with a cherry.

A Millionaire #4 in a coupe with thick foam and cherry garnish.

Whiskey

Millionaire #4

A bold whiskey‑absinthe‑grenadine sour with deep spice and color.

A frosted silver julep cup packed with crushed ice and a mint bouquet.

Whiskey

Mint Julep

A frosty bourbon and mint sipper built on crushed ice.

A Mudslide served over ice with a chocolate drizzle.

Vodka

Mudslide

A decadent creamy cocktail combining vodka, Irish cream, and coffee liqueur.

New York Sour served in a rocks glass over ice with a red wine float and pale sour body.NEW

Whiskey

New York Sour

A whiskey sour finished with a red wine float for color and tannin.

A Nutty Irishman served over ice with a nutmeg dusting.

Liqueur

Nutty Irishman

A sweet Irish cream and hazelnut liqueur dessert cocktail with gentle roast.

An Old Pal served up in a coupe with a thin lemon twist ribbon resting on the rim.

Whiskey

Old Pal

A dry, brisk rye aperitif built on Campari and dry vermouth.

An Old Fashioned in a short rocks glass with a large clear ice cube and a wide orange peel expressed over the top.

Whiskey

Old Fashioned

A stripped-down whiskey cocktail with sugar, bitters, and citrus oil served over ice.

A coupe of Paper Plane with a muted orange hue and a thin, even ring of foam at the rim.

Whiskey

Paper Plane

A modern equal-parts bourbon sour with bright bittersweet depth from Aperol and Amaro Nonino.

A Penicillin in a rocks glass with candied ginger on top.

Whiskey

Penicillin

A smoky-ginger Scotch sour with honeyed depth and a peaty aroma.

A Red Hook in a chilled coupe with a brandied cherry.

Whiskey

Red Hook

A bold rye-Manhattan variation sweetened with maraschino and softened by Punt e Mes.

A Revolver in a coupe with a flamed orange twist.

Whiskey

Revolver

A bold bourbon-and-coffee liqueur Manhattan riff with flamed orange.

A Nick & Nora glass of Rob Roy with a deep ruby hue and a brandied cherry.

Whiskey

Rob Roy

A Scotch-led Manhattan with smoky depth and soft herbal sweetness.

A Royal Flush shot in a glass with a deep red hue.

Whiskey

Royal Flush

A fruity, berry-laced whisky shot named for the winning hand.

A rocks glass Rusty Nail over a large clear ice cube with a lemon twist.

Whiskey

Rusty Nail

A smooth Scotch sipper sweetened by honeyed, herbal Drambuie.

A Sazerac served neat in a chilled rocks glass with a thin lemon twist expressed over the surface.

Whiskey

Sazerac

A New Orleans whiskey cocktail with absinthe rinse, sugar, and Peychaud’s bitters served neat.

A coupe of Scofflaw with light pink‑gold color and lemon twist.

Whiskey

Scofflaw

A rye and citrus cocktail with grenadine sweetness and aromatic spice.

A Screaming Orgasm in a rocks glass over ice.

Vodka

Screaming Orgasm

A rich, creamy quartet of vodka, coffee liqueur, amaretto, and Irish cream.

Spiked Apple Cider in a mug, amber, cinnamon stick garnish, faint steam.NEW

Whiskey

Spiked Apple Cider

Warm apple cider fortified with whiskey or rum and finished with spice.

Stone Fence in a highball over ice, pale gold, apple slice optional.NEW

Whiskey

Stone Fence

A rustic highball of whiskey or apple brandy topped with hard cider.

A coupe of Tipperary with a dark copper color and a small orange twist on the rim.

Whiskey

Tipperary

An herbal Irish whiskey cocktail enriched with green Chartreuse and sweet vermouth.

A chilled coupe of Toronto with deep amber color and an expressed orange twist on the rim.

Whiskey

Toronto

A bold rye whiskey cocktail edged with minty, bitter Fernet-Branca.

A rocks glass Truffle Old Fashioned with a large cube and orange peel.

Whiskey

Truffle Old Fashioned

A luxurious Old Fashioned enriched with truffle honey and aromatic bitters.

A Vegas Bomb shot dropped into energy drink.

Whiskey

Vegas Bomb

A peach‑whiskey‑energy bomb shot with sweet fizz.

A Vieux Carré in a rocks glass over a large cube with lemon twist.

Whiskey

Vieux Carré

A rich New Orleans classic blending rye, cognac, vermouth, and bitters.

A Ward Eight in a coupe with a cherry garnish.

Whiskey

Ward Eight

A rye‑citrus‑grenadine sour with bright, historic Boston character.

A red‑green Washington Apple Shot.

Whiskey

Washington Apple Shot

A crisp whisky–apple–cranberry shot with bright tartness.

A Water Moccasin shot in a glass with a golden-yellow color.

Whiskey

Water Moccasin

A smooth, peach-forward shooter with a whiskey bite.

Whiskey Cobbler in a cobbler or wine glass packed with jagged crushed ice, amber whiskey, orange and berries.NEW

Whiskey

Whiskey Cobbler

Whiskey shaken or built over crushed ice with sugar and citrus, fruit-garnished.

Whiskey Smash served over crushed ice in a rocks glass, garnished with mint and lemon.NEW

Whiskey

Whiskey Smash

A muddled whiskey sour with lemon and mint over crushed ice.

A Whiskey Sour in a rocks glass with a foamy top, lemon wheel, and cherry garnish on a wooden bar.

Whiskey

Whiskey Sour

A balanced whiskey sour with bourbon or rye, lemon juice, and sugar, often finished with egg white.

Keep browsing

More holidays

Black Magic in a coupe, deep brown-black, ungarnished.

Halloween

Dark, dramatic, and a little theatrical

11 drinks

Thanksgiving Punch in a punch cup over ice, deep amber-red, orange peel.

Thanksgiving

Orchard spice for the long table

29 drinks

Eggnog in a punch cup, creamy pale, nutmeg dusting.

Christmas

Peppermint, spice, and table punches

15 drinks

A tall flute of French 75 with fine bubbles and a long lemon twist.

New Year’s

Sparkle for midnight

21 drinks

Pink Lady served in a chilled coupe, pale pink with foam, no heavy garnish.

Valentine’s

Romantic reds and soft pinks

3 drinks

A frosted silver julep cup packed with crushed ice and a mint bouquet.

Kentucky Derby

Mint, crushed ice, and race-day whiskey

2 drinks

A tall highball of Paloma with a salted rim and grapefruit wedge.

Cinco de Mayo

Agave, lime, and patio energy

33 drinks

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